Food Intolerance IgG Test | Lahalak Platform
Suffer from fatigue or persistent headaches? Discover foods your body doesn't tolerate, causing chronic symptoms, through this specialized IgG antibody test.
Scientific name: Food Intolerance Test (IgG)
Food intolerance testing (based on IgG antibodies) is a serological test that measures the level of immunoglobulin G (IgG) antibodies specific to antigens in a wide range of foods. The proposed mechanism of intolerance differs from that of traditional food allergy (IgE). The theory suggests that a delayed IgG-mediated immune response may contribute...
Service type
Laboratory test (Blood)
Duration
10-15 minutes
Fasting
Fasting is not required
Included Services
- Analysis to measure IgG antibody levels towards a wide range of food antigens.
- Consult a specialist to interpret the overall results.
- Personal support services from Halak.
Medical Service Information
Conditions & Notices
- The test does not require fasting.
- The patient should be fully aware of the complementary and controversial nature of this examination, and that it does not replace traditional medical diagnosis.
- It is advised not to make any drastic changes to the diet based on results alone without consulting a registered dietitian or doctor.
- • It is not used to diagnose food allergies (IgE).
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