Food Intolerance Test (240 Foods) | Lahalak Platform
Advanced analysis of 240 food types to detect delayed allergies, helping you eliminate bloating and chronic headaches through an ideal nutritional plan.
Scientific name: Food Intolerance Test (240 Foods - IgG)
The IgG food intolerance test is a serological test that measures the level of IgG antibodies (immunoglobulin G) directed against specific antigens derived from 240 common foods. Elevated IgG levels against a particular food are thought to indicate a delayed immune reaction (type III), which may be associated with nonspecific symptoms in the gastro...
Included Services
- A comprehensive analysis of IgG antibody levels against 240 common foods and food ingredients.
- A detailed, categorized report showing the level of interaction for each food (low/medium/high).
- Consult a nutritionist or certified consultant to interpret the overall results.
- Personal support services from Halak.
Medical Service Information
Conditions & Notices
- Fasting is not strictly required, but it is preferable to take the sample after a 3-4 hour fasting period to obtain a more stable reading of baseline antibody levels.
- The doctor or laboratory should be informed of any medications that affect immunity (such as cortisone) that may be taken.
- There is no need to stop eating suspected foods before testing; rather, it is preferable to have a normal diet to reflect current reactions.
- Only one blood sample is required for the comprehensive analysis.