Purpose Test
- What Do Elevated Levels Indicate? Elevated levels suggest an abnormal immune response that may lead to damage of the small intestine and are indicative of celiac disease.
DGP IgG Gluten Test | Lahalak Platform
IgG antibody testing to detect celiac disease, especially in subtle cases, ensuring an accurate diagnosis to help you transition to a comfortable, gluten-free lifestyle.
Prices starts from: 131.25 SAR
Scientific name: Deamidated Gliadin Peptide (DGP) IgG Test
The analysis of antibodies to deamidated gliadin peptide (DGP) IgG in serum is a laboratory test used to diagnose celiac disease, as it measures the presence of IgG antibodies produced in response to gluten intake. This test is considered particularly useful in cases where symptoms are mild or nonspecific, as the results may reveal an immune respon...
Service type
Laboratory test (Blood)
Duration
10-15 minutes
Fasting
Fasting is not required
Prices
Starting from
131.25
SAR
Included Services
- Peptide Gliadin Deamidated (DGP) Test
- The optimal health guidance based on the result.
- Personal support services from Lahalak
Medical Service Information
Recommended groups
- People who show symptoms of celiac disease: such as bloating, chronic diarrhea, weight loss, or unexplained fatigue.
- Individuals with a family history of celiac disease: if a close family member has celiac disease.
- People who suffer from unexplained digestive disorders: such as irritable bowel syndrome or inflammatory bowel disease.
- People with immune disorders: such as type 1 diabetes or other autoimmune diseases.
Symptoms indicative
- Bloating: A feeling of fullness or abdominal bloating after eating.
- Chronic diarrhea: Recurrent diarrhea or loose stools over a prolonged period.
- Unexplained weight loss: Weight loss without following a diet or engaging in physical exercise.
- Abdominal pain: Pain or cramps in the abdominal area.
- Fatigue and exhaustion: A persistent feeling of unexplained tiredness or fatigue.
- Skin rash: Such as dermatitis herpetiformis, which may occur in patients with celiac disease.
FAQs
- What is the purpose of this test? It is used to diagnose celiac disease by detecting the presence of antibodies against gluten.
- How is the test performed? A blood sample is drawn and sent to the laboratory for analysis.
- Is any special preparation required before the test? It is recommended not to follow a gluten-free diet before performing the test to obtain accurate results.
- How accurate is this test? It is considered a reliable test, but in some cases it may require confirmation with additional examinations.
- What do elevated test results mean? They indicate a possible abnormal immune response to gluten, which may suggest celiac disease.
- Can the results be negative despite the presence of the disease? Yes, false-negative results may occur in some cases, especially if antibody levels are low.
Normal Levels
- Normal level: DGP IgG antibody level is considered to be less than 20 units/mL.
Conditions & Notices
- The terms and conditions announced on the "Lahalak" medical platform apply.
- There are no special conditions for the service other than those mentioned.
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